Monday, Mar 9
Breakfast
Grades K-6th in the Classroom Benefit Bar String Cheese Juice •All meals include: Assorted Fruit and Milk
Lunch
• Grades K-5th • Main Entrée Popcorn Chicken Fresh Biscuit • Alternate Entrée Meatball Sub • Cold Entrée Fruit Parfait Crackers & String Cheese • All meals includes Mashed Potatoes and Gravy Peach Cup Celery & Wow Butter Potato Salad Fresh Fruit and Vegetable Bar Choice of Chocolate or White Milk
Tuesday, Mar 10
Breakfast
Grades K-4th in the Classroom Stuffed Bagel Cracker Juice •All meals include: Assorted Fruit and Milk
Lunch
• Grades K-5th • Main Entrée Beef Soft Tacos • Alternate Entrée Hot Ham & Cheese on Pretzel Bun • Cold Entrée Fruit Parfait Crackers & String Cheese • All meals includes Seasoned Corn Kiwi Cucumbers Potato Salad Guacamole Fresh Fruit and Vegetable Bar Choice of Chocolate or White Milk
Wednesday, Mar 11
Breakfast
Grades K-4th in the Classroom Pancake Cracker Juice •All meals include: Assorted Fruit and Milk
Lunch
• Grades K-5th • Main Entrée Bacon Cheeseburger • Alternate Entrée Spicy Chicken Sandwich • Cold Entrée Fruit Parfait Crackers & String Cheese • All meals includes Chicken Noodle Soup Fries Fresh Grapes Pickles Cucumbers Fresh Fruit and Vegetable Bar Choice of Chocolate or White Milk
Thursday, Mar 12
Breakfast
Grades K-4th in the Classroom Carmel Cinni Mini Cracker Juice •All meals include: Assorted Fruit and Milk
Lunch
• Grades K-5th • Main Entrée Salisbury Steak Dinner Roll • Alternate Entrée Boneless Chicken Wing Dinner Roll • Cold Entrée Fruit Parfait Crackers & String Cheese • All meals includes Mashed Potatoes & Gravy Apple Slices Broccoli Salad Chickpeas Fresh Fruit and Vegetable Bar Choice of Chocolate or White Milk
Friday, Mar 13
Breakfast
Grades K-4th in the Classroom Muffin String Cheese Juice •All meals include: Assorted Fruit and Milk
Lunch
• Grades K-5th • Main Entrée Cherry Blossom Chicken Rice & Egg Roll • Alternate Entrée Egg, Sausage & Cheese Muffin Sandwich • Cold Entrée Fruit Parfait Crackers & String Cheese • All meals includes Sauteed Green Beans Oranges Celery & Wow Butter Rice Krispies Treat Fresh Fruit and Vegetable Bar Choice of Chocolate or White Milk
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
